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Spring Vegetable & Fruit Dip

Delicious dip with a zing from pineapple

Spring Vegetable & Fruit Dip

Difficulty Level: Intermediate

Serves:

Ingredients

  • 8oz cream cheese softened
  • 1 can (3/12oz) crushed pineapple, drained
  • 2 cups chopped nuts
  • 1 envelope spring garden vegetable dip
  • 1/4 cup chopped green pepper

Directions

Mix cream cheese with 1-cup nuts and remaining ingredients. Form small balls and then roll it in the mix of remaining nuts. Chill. Make the day before so flavors are enhanced. Serve with crackers and enjoy!

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